This is me and my little brother Zag. We have the same parents but were born a year apart. Zag was born on April 1st, so I call him the little fool. He lives in Idaho so I don’t get to see him very often. When he comes to visit, he always gets in trouble. I don’t mind. We play tug and bark at the goats. This is us at the beach last fall. Can you tell which one is me?
Finding My Voice
I am emerging from the dark time and have begun to find my voice. I was rescued by Old Dog Haven. My new people are part of the Old Dog Haven network of foster homes. They take in old dogs like me who have no where else to go. The lady packleader chose me for my poor looks, thinking no one else would want me.
My name is now Jack. I like that name. The woman named me. Others had called me Cyrus for a time, but she felt that was a cruel joke. It wasn’t fair to have a noble name when I look like a junkyard dog. She almost gave up on me when I frightened her with my bad behavior. But she gave me a second chance and now she says I have won her heart.
I cannot really remember much of my life before the shelter. I lived in a house with many small dogs. I was not well cared for. My owner got in trouble – too many dogs, I heard. I was taken from my home and held in a shelter for five long months.
The shelter staff befriended me. They felt sorry for me because my eyes were nearly glued shut with infection when I arrived. My eyes are now healthy but I am still cursed with overly small eyes that are clouded with age giving me the appearance of dull intellect.
The shelter staff begged Old Dog Haven to find me a home. I’m not sure how or why I impressed them, but I am grateful for their kindness. I will bark more as my spirit strengthens. My voice is not yet strong so I must end my barking for today.
Fine Dining
I awoke stiff and somewhat disoriented. She carefully cushioned my leap off the end of the bed. More than once she had seen my old legs give way as I collapsed awkwardly onto the carpet. I am motivated to leave the bed only for my breakfast. The one requirement She exacts is that I attend to my toilet before eating. That I gladly do for the pleasure of the home cooked gruel She makes for me.
Other companion animals have told me their people do not cook for them. How very strange. She derives great joy from preparing my meals. Once, when my food bucket was empty, she cooked me fresh oatmeal with apples and cottage cheese. It was delightful, though the quantity was lacking.
As you know, my father was large for his breed and struggled with obesity most of his life. I inherited the joys of fine dining from my father. I was only five weeks old when I devoured a poinsettia plant at my birth home. I don’t remember the details, but I was told my trip to the vet and the medicine to toss my stomach contents was quite expensive.
At my birth home I soon learned about horse muffins. We young ones would wait with excitement as the horse lifted its tail. What magnificent droppings those horses left us. We would run to see who could grab the first one. Fortunately there were always plenty to share. Why humans find this objectionable, I do not know. Fresh and warm from the horse, there is not a better treat for a canine.
For years I enjoyed eating to excess. I lived to eat. I would gobble up anything that looked remotely like food. In my zeal to consume, I occasionally swallowed something that was not quite food. It was half way down my throat before I realized I did not care for orange peel. She tried everything to keep my weight under control, but despite her best efforts I quickly blossomed to 73 pounds. I remember the mocking voice of my first vet, “My, my we like our food…”
I was put on a prescription diet food made principally of peanut shells. Even that was pleasantly edible and I maintained my proportions. I was deprived of treats except on rare occasions. She read all she could about commercial dog food and finally decided I would not lose weight unless she cooked for me. And so began her lifelong commitment to making my food.
Ground turkey, brown rice, vegetables and fruit, nutritional supplements and anything else she could think of went into my homemade gruel. Laughingly referred to as my slop or my bucket, friends marveled at the delights she prepared for me. Leftovers from the finest restaurants, scraps of steak, Caesar salad, all went into my bucket. I loved every bite of it even as I gradually faded to a mere 55 pounds, deemed my perfect weight by her beloved Dr. Sweetness.
I will write more of Dr. Sweetness another time. His skills saved my life on more than one occasion. But all this talk of food has made me hungry. I must see if some crumbs fell from the table last night. Or perhaps someone forgot and left a tasty morsel too close to the counter’s edge.
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